["The true way to live is to enjoy every moment as it passes, and surely it is in the everyday things around us that the beauty of life lies." --Laura Ingalls Wilder] |
Life now though is completely different than any other season of life I've been in yet, and I wouldn't trade it for anything. I've inherited well over a dozen private violin students, I have 25 students in my 2 group string classes, and well over a hundred (or 200?) little children in my Kindermusik classes, though thankfully I only see 30-45 of them a day. There are lesson plans to write, violin bridges that fall down and that need to be put back up, egg shakers and zigzag blocks to be sanitized, bulletin boards that need to be changed once a month (and of course I *only* have 4 of them), instruments to be tuned or new strings put on to replace the broken ones, giving a listening ear to heartbroken 4th graders, tapping a steady foot to the dreaded rhythm exercises ("Aw, man, not again!"), holding precious 3 year olds who just want to be loved instead of shaking bells, and ... I probably just exceeded the legal word count for a sentence. Or is that even a sentence? Perhaps this gives a shapshot of what life looks like as a strings teacher. It is the best thing ever, and I wouldn't trade it for anything. Wait, I think I already said that though didn't I? :)
Christmas break flew by so quickly that I never had the chance to pack up any sewing supplies while at my parents house, so alas, it will be after school lets out until I'll be able to see them. Most likely my parents will bring them out when they drive out for the annual family vacation. So while that is one hobby that I've let collect dust, I've uncovered several antique shops within driving distance from my rural (comparatively speaking) town. Still on the lookout for a small bookcase and a nightstand; both for my bedroom. It is fun to "set up housekeeping" as my Grandma calls it, and she has been so sweet to give me a few things. One of which is her mother's solid wood rolling pin. Still have yet to use it, though I was just given 6 lbs of sour cherries so I'm thinking a cherry pie is on the menu in the not to distant future.
The stove beeper is calling my name. Must run, but I hope to be back on the blog sooner rather than later. Kudos to anyone who actually read this post after being silent for months in the blogosphere. :)